ServSafe Food Safety Certification (6.22.17)

SKU: ServSafe 6.22.17

ServSafe is a certification program developed by the Restaurant Association Education Foundation. The course meets certification requirements for individuals who are responsible for the safe handling of food in restaurants, schools, elder care facilities, lodges, bed & breakfasts, community centers, and other food concessions (organizations or businesses that sell or prepare food on a regular basis). The exam will follow immediately after class.

Instructor: Rick Kralj, Penn State Extension Educator

To register, call 877-489-1398 or go to

Registration deadline is June 14, 2017 (registrations will not be accepted after that date).

Thursday, 22 June 2017 - 9:00am to 4:00pm
5 Water Street
Coudersport, PA 16915
United States
Price: $185.00